When we asked Sudeshna, author of the food blog Cook like a Bong to test our Saucepan with built-in strainer she had a wonderful idea for a recipe she wanted to try and was kind enough to allow us to share her post on our blog. She decided to make a favorite Bengali dessert: Gurer Payesh – Rice Pudding with Jaggery … Continue reading Gurer Payesh – Rice Pudding with Jaggery