Chicken Bhuna Masala is an Indian style stir fry of chicken chunks in a deliciously thick and intensely flavorful bhuna masala (translates to “stir-fry sauce”). It is made with a few basic ingredients and is well-spiced with moderate heat. It is perfect with some soft and warm rotis or naans and also goes well with […]
Palak puri (spinach puffed breads) pairs perfectly with a quick spicy-sweet tomato chutney for a wholesome and delicious meal. Our Rotito Rolling Board makes rolling and shaping these puris easy and effortless. Puris or pooris are deep-fried whole-wheat breads commonly eaten for breakfast or dinner in Indian households. Kids especially love puris because they puff […]
The lovely Shradha who is the author of Shredible Food used the GitaDini Saucepan to make a delicious Roasted Veg and Walnut Soup. She says: Winter is the official ‘soup’ season. Soup, blankets, socks, books and more soup! Especially, the kind that requires not much effort. Simple ingredients, if treated right, can create flavorsome magic! What better than […]
This is a great recipe from Anamika who used to host the food blog Mad Cooking Fusions. She has recently started a new food blog, called Veggie Wok, check it out. According to Anamika this is a staple recipe loved by most children heading from the north of India. She was kind enough to let […]
This wonderful recipe was created by Vaishali Honawar, author of the great blog Holy Cow a fantastic vegan food blog.She tested the GitaDini Rotito Rolling Board for this recipe and gave it a glowing review. Vaishali was kind enough to let us share her recipe and her review of the Rolling Board. This recipe is a great […]